Happy Hour Menu
Monday | 4pm - 8pm & Tuesday - Friday & Sundays | 4pm - 6pm
Cocktails
Mixers
$7.00
Vodka | Gin | Whiskey | Rum | Tequila | Scotch
Old Fashioned
$7.00
Redemption Rye, Angostura bitters, turbinado syrup
New York Sour
$7.00
Old Forester bourbon, lemon, turbinado syrup, albumen, Montepulciano float
Petrichor
$7.00
Oregon grape root, rose water, celery juice Aloe Vera syrup, Pisco, Ruby port wine
The Eternal
$7.00
Pu-erh tea-infused gin, lemon Lavender honey, Prosecco
Anguria Sour
$7.00
watermelon & habanero-infused tequila lime, agave, albumen
Salt & Sazz
$7.00
clarified Old Forester Bourbon salted caramel simple syrup, chocolate bitters, orange bitters, sea salt spritz
Wines
Montepulciano d'Abruzzo
$5.00
Pinot Noir
$5.00
Cabernet Sauvignon
$5.00
Pinot Grigio
$5.00
Chardonnay
$5.00
Sauvignon Blanc
$5.00
Draft Beer
8 Rotating taps | Seasonal Selections
$3.00
Happy Hour Food
Prosciutto & Melon*
$7.00
Artisan Cheese & Meat Board*
$10.00
Jumbo Shrimp Cocktail*
$9.00
3 shrimp, sweet piquant cocktail sauce
Insalata Mista*
$5.00
field greens, shaved fennel, carrot, cherry tomato, cucumber, balsamic vinaigrette
Classic Caesar Salad*
$6.00
shaved Grana Padano, focaccia crouton
House-cut French Fries
$5.00
Grilled Roman Artichoke*
$7.00
sautéed spinach, white wine lemon sauce
Crispy Brussels Sprouts
$6.00
fried, balsamic reduction
Meatballs al Forno
$7.00
pork & beef, San Marzano tomato, lemon thyme ricotta, grilled crostino
Eggplant Parmigiana
$8.00
layered, mozzarella, San Marzano tomato, grilled crostini
Tomato Bruschetta
$6.00
Ortolano Flatbread
$7.00
seasonal vegetables, goat cheese, balsamic reduction
Margherita Flatbread
$7.00
pomodoro, fresh mozzarella, fresh basil
Chicken Panino
$8.00
spinach, tomato, mozzarella, pickled pepper aioli, brioche bun
8oz Angus Burger
$10.00
lettuce, tomato, onion, pickled pepper aioli, brioche bun
Savory Mussels*
$8.00
Prince Edward Island, chorizo, tomato paprika broth, grilled crostino
Littleneck Clams*
$10.00
sautéed, Applewood smoked bacon, garlic, white wine, lemon, red pepper flake
Fried Calamari
$9.00
pickled pepper aioli
Crab Ravioli
$12.00
pan-roasted garlic lemon cream sauce, diced tomato
Penne Arrabbiata
$7.00
red pepper flake, San Marzano tomato
Ziti alla Vodka
$9.00
prosciutto, peas, vodka cream sauce