Our Menu
Appetizers

Burrata of the Day*
MP
chef's daily feature
Flatbread of the Day
MP
chef's daily feature
Artisan Cheese Board*
$18.00
infused honey, caramelized walnut house-made preserve, muscat grapes
Prosciutto Board*
$20.00
house-made pickled vegetables, marinated olives, stone ground mustard
Jumbo Shrimp Cocktail*
$5.00/ea
house made sweet piquant cocktail sauce

Mozzarella in Carozza
$14.00
fried mozzarella sandwich, spicy pomodoro, arugula heirloom tomato salad

Fried Roman Artichokes*
$15.00
sautéed spinach, white wine lemon sauce, truffle essence

Fritto Misto
$18.00
crispy fried calamari, shrimp, zucchini, pickled pepper aïoli
Char-Grilled Spanish Octopus*
$18.00
cherry tomato, capers, basil olive oil, fava bean hummus

Savory Mussels*
$13.00
Prince Edward Island, chorizo, tomato paprika broth

Littleneck Clams*
$15.00
sauteed, Applewood smoked bacon, garlic, white wine, lemon & red pepper flakes

Meatballs al Forno
$14.00
pork & beef, San Marzano tomato, lemon thyme ricotta
Soup & Salads
Add Protein: 7oz Chicken Breast $11.00 | 7oz Fillet of Salmon $14.00 | 5 Shrimp $16.00
Soup of the Day
$10.00
Classic Caesar Salad*
$13.00
shaved Grana Padano, focaccia croutons
Insalata Mista*
$10.00
field greens, shaved fennel, carrots, cherry tomato, cucumber, balsamic dressing
Beet Salad*
$15.00
arugula, roasted red & golden beets, goat cheese, shaved red onion, olive oil, lemon
Sides for the Table

Crispy Brussels Sprouts
$12.00
fig balsamic drizzle
Broccoli Rabe*
$12.00
olive oil, garlic, red pepper flake
Roasted Potatoes*
$8.00
garlic & rosemary
Sautéed Vegetable of the Day*
$5.95
Capellini Garlic & Oil
$12.00
Fettucine Alfredo
$14.00
House-Cut French Fries*
$10.00
Pasta
Rigatoni Vodka
$22.00
prosciutto, peas, vodka cream sauce

Lobster Ravioli
$30.00
jumbo shrimp, sauteed spinach, champagne cream sauce

Capellini di Mare
$34.00
shrimp, crab, heirloom cherry tomato, red pepper flake, lemon white wine sauce

Pappardelle Bison Ragu
$26.00
caramelized fennel, red wine reduction, plum tomato sauce

Gnocchi Boscaiola
$25.00
ricotta gnocchi, forest mushroom, mild sausage, lemon thyme ricotta sauce
House Specialties
Risotto of the Day*
chef's daily feature

Tuscan Seafood Stew*
$36.00
PEI mussels, littleneck clams, calamari, shrimp, fillet of salmon, tomato garlic broth, crostini

Faroe Island Salmon*
$30.00
pan-seared, sautéed baby spinach, orange cognac glaze

Eggplant Parmigiana
$24.00
layered eggplant, mozzarella, San Marzano tomato sauce, pasta
Chicken Marsala*
$26.00
sautéed mushrooms, marsala wine demi sauce

Chicken Parmigiana
$29.00
pan-fried cutlet, San Marzano tomato, melted mozzarella, pasta
Veal Chesapeake*
$38.00
lump crab meat, white wine, lemon butter sauce
Filet Mignon Sandwich*
$28.00
Kennett Square mushrooms, pickled pepper aioli, greens, ciabatta, house-cut fries or side insalata mista
Butcher Block
MP
chef's daily feature
Dessert
Dark Chocolate Mousse*
$9.00
grand marnier infusion
Mini Cannoli
$8.00
whipped ricotta & chocolate chip filling
Tiramisu
$12.00
lady fingers, mascarpone mousse, espresso, cocoa
Carrot Cake
$9.00
cream cheese, golden raisins, walnuts

Chocolate Cake
$8.00
warm, soft center
Cheesecake
$12.00
fresh strawberries, strawberry drizzle
Wild Berry Sorbetto*
$7.00
Lemon Sorbetto*
$7.00
Vanilla Gelato*
$6.00
Chocolate Gelato*
$6.00
Espresso Martini
$14.00
espresso, Smirnoff Vanilla
Grown Up Grasshopper
$14.00
Branca Menta, Godiva Chocolate, Bailey's
Chocolate Martini
$14.00
Godiva chocolate, Smirnoff Vanilla, Bailey's
Saturday & Sunday 10:30 am - 2:00 pm
Bottomless Beverage
Optional additional $19.95 pp
Mimosa
Bellini
Bloody Mary
Breakfast Eggs
Cage Free Eggs
Omelet of the Day
chef's daily selection, sausage links, bacon, white toast, home fries

Breakfast Taco
$15.00
whipped eggs, spicy chicken, chorizo, green chiles, cheddar, onion, avocado
Eggs Benedict*
$15.00
poached eggs, Canadian bacon atop an English muffin, hollandaise sauce, home fries
Eggs Benedict Florentine*
$16.00
poached eggs, sauteed spinach atop an English muffin, hollandaise sauce, home fries

Smoked Salmon Benedict*
$17.00
poached eggs, smoked salmon atop an English muffin, hollandaise sauce, home fries
Breakfast Favorites

Banana Pancake
$14.00
sliced banana, chocolate sauce
French Toast
$14.00
custard-dipped brioche, warm berry compote, maple syrup drizzle

Belgian Waffle
$14.00
warm berry compote or chocolate sauce, sliced banana, whipped cream

Granola Bowl *
$10.00
non-fat vanilla Greek yogurt, layers of fresh fruit and granola

Avocado Toast
$15.00
smashed avocado, grilled country-style bread, poached egg, side insalata mista
Salads & Handhelds
Add Protein: 7oz Chicken Breast $11.00 | 7oz Fillet of Salmon $14.00 | 5 Shrimp $16.00
Classic Caesar Salad*
$13.00
shaved Grana Padano, focaccia croutons
Insalata Mista *
$10.00
field greens, shaved fennel, carrot, cherry tomato, cucumber, balsamic dressing
Beet Salad*
$15.00
arugula, roasted red & golden beets, goat cheese, shaved red onion olive oil, lemon
Filet Mignon Sandwich*
$20.00
Kennett Square mushrooms, pickled pepper aioli, greens, ciabatta, house cut fries or side insalata mista
Grilled Chicken Panino
$17.00
fire-roasted pepper, smoked mozzarella, baby arugula, garlic aioli, brioche bun, house cut fries or side insalata mista
Mozzarella in Carozza
$16.00
fried mozzarella sandwich, spicy pomodoro, arugula heirloom tomato salad, sunny-side-up egg
Flatbread of the Day
chef's daily feature
Late Lunch
A little bit more than brunch
Char-Grilled Spanish Octopus*
$18.00
cherry tomato, capers, basil olive oil, fava bean hummus

Savory Mussels*
$13.00
Prince Edward Island, chorizo, tomato paprika broth

Littleneck Clams*
$15.00
sautéed, Applewood smoked bacon, garlic, white wine, lemon & red pepper flakes
Faroe Island Salmon*
$30.00
pan-seared, sautéed baby spinach, orange cognac glaze
Rigatoni alla Vodka
$22.00
prosciutto, peas, vodka cream sauce

Lobster Ravioli
$30.00
jumbo shrimp, sauteed spinach, champagne cream sauce
Monday - Friday 11:30 am - 2:30 pm
Small Plates
Soup of the Day
Jumbo Shrimp Cocktail*
$9.00
house-made sweet piquant cocktial sauce

Meatballs al Forno
$9.00
pork & beef, San Marzano tomato, lemon thyme ricotta

House-Cut Fries
$5.00
Classic Caesar Salad*
$9.00
shaved Grana Padano, focaccia croutons
Insalata Mista*
$6.00
field greens, shaved fennel, carrot, cherry tomato, cucumber, balsamic dressing
Beet Salad*
$12.00
arugula, roasted red & golden beets, goat cheese, shaved red onion, olive oil, lemon
Market Salads

Burrata of the Day*
Grilled Shrimp Salad*
$16.00
baby arugula, seasonal berries, limoncello dressing, goat cheese crumbles
Crispy Chicken Caesar Salad
$14.00
pan-fried cutlet, garlic croutons, grated Parmigiano
Grilled Chicken Spinach Salad*
$15.00
avocado, bell pepper, red onion, chickpeas, aged balsamic dressing
Flatbreads
Piedina Flatbread
$12.00
pear, goat cheese, local honey
Short Rib Flatbread
$14.00
brie fondant, caramelized onion
House-Made Pasta
Rigatoni Vodka
$14.00
prosciutto, peas, vodka cream sauce

Gnocchi Boscaiola
$16.00
ricotta gnocchi, pan-seared forest mushroom, mild sausage, lemon thyme ricotta sauce

Spaghetti & Clams
$16.00
Applewood smoked bacon, garlic, white wine, lemon, red pepper flake
Risotto*
$15.00
Kennett Square mushrooms, chicken breast
Protein
Faroe Island Salmon*
$17.00
pan-seared, sauteed baby spinach, orange cognac glaze

Chicken Parmigiana
$15.00
pan-fried cutlet, San Marzano tomato, melted mozzarella, pasta
Sandwiches
served with house-cut fries or side insalata mista

Mozzarella in Carozza
$10.00
fried mozzarella sandwich, spicy pomodoro
Eggplant Parmigiana Panino
$12.00
melted mozzarella, San Marzano tomato sauce, ciabatta
Warm Ham & Brie
$12.00
house-made dill pickles, dijon, brioche bun
Filet Mignon Sandwich
$20.00
Kennett Square mushrooms, pickled pepper aioli, greens, brioche bun