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  • 1102 Baltimore Pike Suite #101 , Glen Mills
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Fava Ristorante Italiano logo topFava Ristorante Italiano logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • ABOUT US
  • MENU
  • PRIVATE EVENTS
  • RESERVE
  • HOLIDAYS & EVENTS
  • JOBS
  • GIFT CARDS
  • SPONSORSHIP AND DONATIONS
  • FOOD
  • DRINKS
  • HAPPY HOUR menu
  • Order TAKEOUT
  • ABOUT US
  • NEWSLETTER
  • FEEDBACK

Our Menu

DinnerLunch / BrunchKids

Monday - Thursday 2pm - 9pm | Friday & Saturday 2pm - 10pm | Sunday 2pm - 8:30pm

Antipasti

Appetizers | * Selections can be prepared Gluten Free upon request

Oysters *

$4.00/ea
Served grilled or raw

Shrimp Cocktail *

$5.00/ea

Sicilian Stuffed Mussels

$5.00/ea

Seafood Plateau * | serves 2-3

$85.00
chilled half of a Maine lobster, six oysters, four jumbo shrimp cocktail, four marinated jumbo mussels
Burrata of the Day * photo

Burrata of the Day *

$20.00
seasonal preparation

Fried Zucchini

$14.00
battered zucchini, hot pepper aioli
Roman Style Artichokes * photo

Roman Style Artichokes *

$18.00
sautéed spinach, white wine lemon sauce

Jumbo Lump Crabcake

$23.00
roasted red pepper coulis, basil aioli
Frittura Mista photo

Frittura Mista

$18.00
crispy fried calamari, shrimp, zucchini, pickled pepper aïoli

Charcuterie Board *

$26.00
rotating board of Italian salumi & artisan cheeses, pickles, honey, crostini
Meatballs photo

Meatballs

$16.00
beef & pork meatballs, San Marzano tomato, lemon thyme ricotta
Littleneck Clams * photo

Littleneck Clams *

$16.00
sautéed littleneck clams, Applewood smoked bacon, garlic white wine lemon, red pepper flakes

Octopus in Puttanesca *

$19.00
slow-braised octopus, tomato, garlic, olives, capers, grilled Parmigiano polenta

Zuppa e Insalate

Soup & Salad | Add Grilled Protein: 7oz Chicken Breast $11.00 | 7oz Fillet of Salmon $14.00 | 5 Shrimp $15

Mixed Greens *

$12.00
field greens, shaved fennel, carrots, cherry tomato, cucumber, balsamic vinaigrette

Caesar

$14.00
romaine hearts, shaved Grana Padano, focaccia crostini

Pear & Prosciutto *

$18.00
red wine poached Bosc pears, prosciutto, mixed greens, gorgonzola vinaigrette

Balsamic Chicken *

$22.00
grilled balsamic chicken, mixed greens, strawberries, goat cheese, candied pecans, honey‑balsamic vinaigrette

Warm Lobster Louis * | Serves 2

$48.00
Maine lobster butter poached tableside, asparagus, little gem lettuce, egg, tomato, Louis dressing

Crimini Soup *

$14.00
crimini mushrooms, caramelized shallots, garlic, thyme, truffle cream

Tortellini in Brodo

$18.00
handmade cheese tortellini served in a rich clarified beef consommé

Soup of the Day

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Pasta & Risotto

House-made Pasta | Gluten Free pasta available upon request

Gnocchi Boscaiola photo

Gnocchi Boscaiola

$28.00
Kennett Square mushrooms, mild Italian sausage, lemon thyme ricotta sauce

Porcini Risotto

$28.00
creamy garlic thyme risotto, porcini mushroom blend

Duck Risotto

$42.00
half braised duck, caramelized, onions, peas, carrots, citrus demi-glace

Lobster & Saffron Fettuccine

$52.00
half of a 2 Lbs Maine lobster, fettuccine, vodka-infused saffron crème sauce, basil oil, peas

Veal & Truffle Paccheri

$44.00
tender veal, black truffle, wild mushrooms, asparagus, shallots, white wine, touch of cream, Parmigiano-Reggiano

Rigatoni & Meatballs

$24.00
beef & pork meatballs, San Marzano tomato, lemon‑thyme ricotta

Ravioli Bolognese

$30.00
cheese‑&‑spinach filled, traditional beef ragù
Penne alla Vodka photo

Penne alla Vodka

$25.00
prosciutto, spring peas, vodka cream sauce

Specialità della Casa

House Specialties

Salmon Pistachio *

$34.00
pistachio‑encrusted salmon, cannellini bean purée, glazed string beans

Branzino & Jumbo Shrimp *

$36.00
Sicilian blood orange risotto, asparagus

Slow Roasted Chicken *

$29.00
half roasted chicken, artichoke hearts, roasted red pepper, whipped potato, white wine reduction
Chicken Parmigiana photo

Chicken Parmigiana

$32.00
pan-fried cutlet, San Marzano tomato, melted mozzarella, pasta

Porchetta *

$34.00
herb-roasted pork belly wrapped tenderloin, whipped potato, Brussels sprouts, rosemary au jus

Filet Mignon *

$55.00
9 oz filet mignon, black truffle cognac sauce, pearl onions, mascarpone whipped potatoes, asparagus

Lamb Chops *

$56.00
grilled lamb chops, pomegranate demi-glace, saffron risotto, glazed baby carrots

Wagyu Burger *

$28.00
thick-cut bacon, melted Gorgonzola, caramelized onion relish
Eggplant Parmigiana photo

Eggplant Parmigiana

$29.00
layered eggplant, mozzarella, San Marzano tomato sauce, pasta

Stuffed Delicata Squash *

$34.00
roasted squash stuffed with barley, eggplant, goat cheese, finished with toasted walnuts, parsnip purée, arugula pesto

Contorni da Condividere

Sides & Accompaniments

Roasted Rosemary Potatoes *

$9.00

Whipped Potatoes *

$9.00

Frites

$9.00
house-made french fries

Saffron Risotto *

$12.00

Risotto

$10.00
creamy garlic thyme risotto

Escarole *

$11.00
sautéed, garlic, extra virgin olive oil

Mushroom Medley *

$11.00
extra virgin olive oil, garlic, parsley

Broccoli Rabe *

$13.00
sautéed, garlic & oil

String Beans *

$11.00
glazed string beans

Asparagus *

$18.00
grilled

Brussels Sprouts *

$14.00
thick-cut bacon, balsamic reduction

Glazed Baby Carrots *

$14.00

Dessert

Dessert | * Selections can be prepared Gluten Free upon request

Bananas Foster *

$15.00/pp
tableside flambé, Banana Liqueur, Dark Rum Flambé, Vanilla Gelato

Chef’s Flambé *

$18.00/pp
Chef’s choice of ripe seasonal fruit, with unique preparations

Butterscotch Pumpkin Budino *

$13.00
silky pumpkin custard, rich butterscotch, whipped cream

Apple Cinnamon Cheesecake *

$14.00
creamy cinnamon-spiced cheesecake, warm apple compote

Rum Roasted Pear Strudel

$14.00
roasted pear, rum soaked golden raisins, wrapped in flaky dough

Raspberry Chocolate Cake

$12.00
decadent chocolate mousse cake, vanilla gelato, raspberry Lambic

Tiramisu

$12.00
espresso-soaked ladyfingers, mascarpone cream, cocoa

Ricotta & Chocolate Chip Cannoli

$10.00

Affogato Ubriaco *

$16.00
vanilla gelato “drowned” in hot Napoli espresso, splash of Frangelico

Sorbetto & Gelato *

$12.00
traditional & seasonal selections

Monday - Friday 11:30 am - 2:00 pm | Saturday & Sunday 10:30am - 2:00pm

Bottomless Brunch

Saturday & Sunday Only

Mimosa, Bellini & Bloody Mary

$22.00/pp

Appetizers

* Selections can be prepared Gluten Free upon request

Roman Artichokes *

$18.00
sautéed spinach, white wine lemon sauce
Frittura Mista photo

Frittura Mista

$18.00
crispy fried calamari, shrimp, zucchini, pickled pepper aioli

Littleneck Clams *

$16.00
sautéed, Applewood smoked bacon, garlic white wine lemon, red pepper flake

Octopus in Puttanesca *

$19.00
slow-braised octopus, tomato, garlic, olives, capers, grilled Parmigiano polenta
Burrata of the Day * photo

Burrata of the Day *

$20.00
seasonal preparation

Salads & Sandwiches

Add Grilled Protein to any Salad: 7oz Chicken Breast $11.00 | 7oz Fillet of Salmon $14.00 | 5 Shrimp $15.00

Pear & Prosciutto *

$18.00
red wine poached Bosc pears, prosciutto, mixed greens, gorgonzola vinaigrette

Balsamic Chicken *

$22.00
grilled balsamic chicken, mixed greens, strawberries, goat cheese, candied pecans, honey‑balsamic vinaigrette

Caesar

$12.00
romaine hearts, shaved Grana Padano, focaccia crostini

Mixed Greens *

$8.00
field greens, shaved fennel, carrot, cherry tomato, cucumber, balsamic vinaigrette

Porchetta Sandwich

$18.00
broccoli rabe, sharp provolone, lemon aioli, homemade focaccia, choice of house-cut fries or side insalata mista

Fried Chicken Sandwich

$19.00
Calabrian chili aioli, grilled radicchio, pickled peppers, homemade focaccia, choice of house-cut fries or side insalata mista

Breakfast Entress

* Selections can be prepared Gluten Free upon request

Frittata *

$18.00
wild mushrooms, asparagus, Brie cheese

Brioche French Toast

$18.00
rum roasted pears & golden raisins, mascarpone, toasted walnut syrup

Peach Waffle *

$16.00
Amaretto caramel sauce, whipped cream, toasted almonds

Crab Benedict

$36.00
butter-poached crabmeat, croissant, lemon hollandaise

Fava Benedict

$22.00
crispy pancetta, pimento hollandaise, homemade biscuit

Americano *

$18.00
scrambled eggs, thick-cut bacon, breakfast potatoes, toasted Italian bread

Entrees

Gluten Free pasta available upon request

Salmon Pistachio *

$22.00
baked pistachio-encrusted salmon, cannellini bean purée, glazed string beans

Gnocchi Boscaiola

$18.00
Kennett Square mushrooms, Italian sausage, lemon thyme ricotta sauce

Penne alla Vodka

$16.00
prosciutto, spring peas, vodka cream sauce

Steak Frites *

$28.00
house-made french fries, watercress, sauce Bavaroises

Side Plates

* Selections can be prepared Gluten Free upon request

Breakfast Potatoes & Onions *

$7.00

Breakfast Sausage *

$9.00

Thick-cut Bacon

$9.00

Kids' Favorites

Gluten Free pasta available upon request

Fettucine Alfredo

$15.00
grilled chicken

Cheeseburger Plain

$16.00
choice of green beans or fries

Cheese Ravioli or Gnocchi

$16.00
choice of meatballs or meat sauce

Personal Cheese Pizza

$14.00

Chicken Fingers

$15.00
house-cut fries
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